01Mediterranean
Food

La Terraza de Port Adriano opened its doors in 1992 by Ignacio Doiztua Calero. After 25 years we have evolved but always with the same purpose of improving with dedication and above all with much love. Our Mediterranean cuisine began with a simple tapas menu, although always taking care of the quality until what it is now, our star dishes such as the Paella de Bogavante, the fresh fish of the day and the grilled steak, but let’s not forget the queen of the house, who has been with us since the beginning, the delicious Tarta Fina de Manzana.
La Terraza is a restaurant close to its customers that cares about achieving perfection, has seen the port grow until seeing the change by the designer Philippe Starck, from its wonderful terrace in which you can continue to enjoy its views, a privileged place. For this we need your help, the clients who trust us and provide us with new suggestions, this is how we have been growing and we hope to continue doing so.
Click here to view the restaurant menu

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02Gallery

  • Description

    Specialized in Lobster Paella, La Terraza offers to delight your culinary experience with tasty tapas, meats and mallorquin fish, or if you prefer their own “Lobster Soup”. Come to enjoy of a aperitif by the sea, of a meal with friends, o a splendid sunset in a nice and relaxed setting.

  • Opening hours

    • Closed till March
    • From12pm to 10pm.

  • Location

    • La Terraza Facilities building (just at the port entrance-right)
    • + Google Maps

  • Contact

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